Pavakka Mezhukkupuratti / Bitter gourd Stir-Fry

   

Ingredients:

       Bitter Gourd - 3 nos
    Green chilly - 3-4 nos
    Sliced Onions/Shallot - 1/4 cup
    Turmeric powder -1/4 tsp
    Oil -2 tbsp
    Mustard - 1/2 tsp
    Salt to taste
    curry leaves.

Clean and slice the bitter gourd into small pieces.Heat the oil in a pan and add Mustard,sliced green chilly,curry leaves,onion/shallot and saute well.When it is cooked well add salt and tumeric powder to it.Saute well and then add sliced bitter gourd. Dry till its cooked and turns a golden color.

Tip: Coconut slice will make the dish more tasty.